The 10 Best Pierogi Cooking Classes in Poland

1.Warsaw’s No 1 cooking class-Polish dumplings with liqueur tasting

★★★★★★★★★★5.0 · 576 reviews · 2 hours (approx.) · from $77Our pick

At Pierogi & More in Warsaw, an English-speaking instructor guides you through pierogi dough, fillings, folding, boiling, and tasting. The two-hour class serves meat, vegetarian, or vegan dumplings, followed by Polish liqueurs. Groups are capped at 10, and instructors including Daria, Ben, Patrycya, Nina, and Zuzia have led sessions.

“This was a great time. The instructor was an excellent teacher and the dumplings tasted great. I even got some leftovers. A must do fun experience!”

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2.Pierogi Cooking Class with Market Shopping and Local Snacks

★★★★★★★★★★5.0 · 343 reviews · 3 hours (approx.) · from $83

Meet Olga near Krakow’s Grunwald Monument, shop for ingredients at the city’s oldest marketplace, then walk to her apartment for a hands-on pierogi lesson. You’ll make dough, prepare potato and cottage-cheese filling, shape and cook the dumplings, and eat them with Polish snacks and regional alcohol. Sunday sessions skip the market visit.

“The most amazing experience with cooking class. Olga was welcoming and friendly. The pierogies cooking class was so much fun with great atmosphere. We would do it again.”

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3.Krakow Pierogi Cooking Class with Market Visit & Home-Cooked Meal

★★★★★★★★★★5.0 · 212 reviews · 4 hours (approx.) · from $114

Meet your English-speaking guide at Długa 1, shop for pierogi ingredients at a local farmers market, then take public transport to a Polish home for a hands-on cooking lesson. Guides such as Kasia, Alicja, Agata, and Tomasz teach the recipe, language, and food customs before serving your meal with beer, tea, coffee, snacks, and dessert.

“This was a very fun and authentic experience. It started in the market where all ingredients were purchased. The host (Kasia) taught the people in the group how to say the words in Polish so they could order the necessary food at the market. The actual cooking was done in Kasia's home (had to take a taxi to her house which was included in the price of the tour). She provided snacks/drinks. The pierogis tasted amazing and recipe was emailed to the group. My family of 4 all agreed this was a highlight of our week in Poland!”

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4.Food Tour of 10 Tastings with Pierogi, Vodka & More

★★★★★★★★★★5.0 · 169 reviews · 3 hours (approx.) · from $105

Follow a guide through Krakow’s Kazimierz and Old Town for 10 Polish tastings, including zapiekanka, pierogi, bigos, oscypek, pączek and vodka. You’ll walk from plac Nowy to Floriańska in about three hours, with shared and private options, groups capped at 12, and guides such as Ilona, Hannah and Ronnie.

“Ilona was a wonderful guide who brought the cuisine and city to life with stories and history. Great food and brilliant guide!”

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5.Polish Dumplings Cooking Class

★★★★★★★★★★4.8 · 151 reviews · 2 hours - 150 minutes · from $75Best value

At Pierogi & More on Stawki Street, an English-speaking host such as Maria, Daria, Ben, or Marysia guides you through dough, fillings, and five folding styles. Choose meat, vegetarian, or vegan pierogi, then eat a generous shared meal, receive recipes by email, and sample Polish liqueurs in evening sessions.

“Amazing experience☺️🥟highly recommended if you will be in Warsaw”

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6.Pierogi Cooking Class: Mastering the Art of Polish Dumplings

★★★★★★★★★★5.0 · 129 reviews · 2 hours (approx.) · from $82

At Delicious Poland near Krakow’s city center, you’ll make pierogi from scratch with local instructors such as Olga, Magda, Maria, or Ania. Prepare dough, savory potato and twaróg filling, and seasonal fruit pierogi, then boil and eat your work with a beer or wine. The class lasts about two hours and welcomes beginners.

“Absolutely amazing time learning how to make pierogis. Maria was so kind and friendly. She tailored her instructions based on your needs. The pierogi turned out fantastic and I truly enjoyed myself.”

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7.Pierogi Class and Liquor Tasting with View on Warsaw

★★★★★★★★★★5.0 · 71 reviews · 2 hours 30 minutes (approx.) · from $95

Join Dominik Metelski in Warsaw for a small-group pierogi class in his home. Learn dough and several savory and sweet fillings, taste Polish appetizers and homemade infused liquors, then eat your creations on a rooftop terrace overlooking the city. The class is in English, limited to 10 people, and dietary needs can be discussed in advance.

“This was a great experience and we look forward to trying the recipes at home. The liquor tasting added to the experience.”

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8.Pierogi Home Cooking Class

★★★★★★★★★★5.0 · 23 reviews · from $108

Spend four hours with an English-speaking local cook, shopping at a Krakow market before preparing three Polish dishes at home. You will make pierogi, practice useful Polish phrases, sample snacks such as oscypek and kabanos, and sit down to a homemade meal with Polish beer. Small groups are limited to six people.

“Extra bonus learning a few Polish phrases and trying them out in the market when we bought fresh ingredients for our pierogis. Nice blend of culture and learning a new recipe.”

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9.Authentic Beer and Pierogi Tour of Krakow

★★★★★★★★★★5.0 · 12 reviews · 2 to 3 hours (approx.) · from $109

Meet by Krakow’s Town Hall Tower for a two to three-hour evening of Polish food, beer, and city stories. You’ll visit the Main Square, sample at least four craft beers and five pierogi varieties, and stop at local bars and restaurants. The group is limited to 15 adults, with water and soft drinks available.

“We booked the tour hoping to learn about Krakow, their food and beer and have a guide chat with us. We had so much fun, the guides were knowledgeable, fun, entertaining and personable. Their English was impeccable and they added so much knowledge and history to our night. We didn’t want the night to end!! Highly recommend and would do it again in a heartbeat!”

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10.PIEROGI classes with Masterchef

★★★★★★★★★★4.0 · 10 reviews · from $115

At Pan Papuga on Długa Street, chef Eliza and her team guide you through two kinds of Polish pierogi. You will shape and cook the dumplings, enjoy an appetizer with rye bread, drink a pint of Gdansk craft beer, and taste a regional liqueur with its story and recipes. The private class lasts about two hours.

“The taxi drive assigned to our group of 3 could not find the address. We missed our class. Location was difficult to find . We are out $324 . What a waste . Would like a refund from June 11.”

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